L'amalaki è considerato in India un sacro "frutto celeste" fin dai tempi antichi dei saggi vedici, grazie alla sua abbondanza di antiossidanti e vitamina C che contribuiscono a purificare l'organismo dai radicali liberi e stimolano le difese del corpo. Questo straordinario frutto viene da secoli utilizzato nel sistema di medicina ayurvedica come rimedio naturale, molto efficace per promuovere la salute gastrointestinale, rivitalizzare i tessuti del corpo (dhatus) e rafforzare il sistema immunitario. Per saperne di più sull'Amalaki - il frutto paradisiaco dell'India e sui modi in cui l'Ayurveda lo utilizza, consultate la Guida all'uso dell'Amalaki.
Dose consigliata
10 pezzi al giorno
Uso
Una confezione di Amalaki (100g) integra il normale apporto giornaliero di vitamina C per un periodo di tre giorni. In caso di aumentato fabbisogno di vitamina C dovuto a indebolimento immunitario, malattia, convalescenza, attività sportiva o altri stress fisici e mentali, è consigliabile consumare una confezione al giorno.
Nota: Integratore alimentare. Tenere fuori dalla portata dei bambini e conservare in luogo asciutto fino a 25°C. Non superare la dose consigliata. Non utilizzare come sostituto di una dieta varia. Non adatto ai bambini, alle donne in gravidanza o in allattamento.
Ingredienti
Embilica, caffè arabico, sciroppo di canna
Valore energetico in 100 g: 1468 kJ.
Dati nutrizionali nella dose giornaliera raccomandata: vitamina C/179 mg (224 % RHP).
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Scopri come preparare elisir e bevande ayurvediche con il frutto Amalaki
